A New Standard of Food Safety in Fresh Produce™
Minimum risk of contamination and maximum traceability.
Our Fresh Produce
1
100+ Options
- We grow leafy greens at a profit;
- Herbs, flowers and microgreens offer the highest margins;
- Soft fruits are in research and development.
2
Quality & Reliability
- We deliver within hours of harvest;
- All our produce is consistent in color, flavor, shape, size and texture;
- Long refrigerated shelf-life up to 14 days.
3
Unparalleled Safety
- We promise non-GMO;
- Zero pesticides, heavy metals, parasite ova and E. coli, low nitrate and bacteria;
- Safe for everyone to eat raw, including infants, seniors, pregnant women and the immunocompromised.
Solution
Leadership

Safety
ISO 22000 and HACCP Certified

Innovation
40+ Inventions and Patents

Awards
WEF 2022 Technology Pioneer
News
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Seed planted! We'll be in touch.